ETB Specifications
The Roxytron ETB process equipment can be installed at any meat line and
fits the current
installation.
Achieves up to 99,9% reduction of all pathogenic bacteria.
The surface disinfection effect can be adjusted.
Treatment time can be adjusted from 1 to 4 seconds.
Disinfection capacity can be adjusted up to 500 Pork Carcasses/h.
Disinfection is done automatically, when Carcasses are passing.
Environmentally safe, no chemicals needed in the process.
Operate friendly and safe.
Low Power and Water consumption.
installation.
Achieves up to 99,9% reduction of all pathogenic bacteria.
The surface disinfection effect can be adjusted.
Treatment time can be adjusted from 1 to 4 seconds.
Disinfection capacity can be adjusted up to 500 Pork Carcasses/h.
Disinfection is done automatically, when Carcasses are passing.
Environmentally safe, no chemicals needed in the process.
Operate friendly and safe.
Low Power and Water consumption.
| Specifications | Model ETB-6.1 |
| Max width Carcasses | 80 cm. |
| Max length Carcasses | 180 cm. |
| Treatment temperature | 103°C |
| Stand By temperature | 100°C |
| Start up time | 45 minutes. |
| Shut down time for cleaning | 8 minutes. |
| Dim. cabin hight, width, lengt. | 350 x 190 x 280 cm |
| Weight cabin | 360 kg. |
| Weight field generator | 130 kg. |
| Steam consumption process | 500 kg./h. |
| Steam consumption Stand by. | 170 kg./h. |
| Power consumption Stand by | 60 kW/h |
| Power consumption Start up | 130 kW/h |
| Power requirement | 3x400 V-O-E |
| Main power fuse | 3x120 Amp. |
| Water Consumption | 500 Liters/h. |
| Exhaust requirement from cabin. | 10000 m³/h. |
| Emission of heat to surroundings | 3800 BTU |
To the right: Graphs showing the treatment effect on meat and bacteria.
Roxytron A/S
- Johannesmindevej 24 - DK-9000 Aalborg
- Denmark
Phone +45 98137133 - Fax: +45 98161346